Red 3, scientifically known as FD&C Red No. 3, erythrosine, or simply E127, has enjoyed widespread use in various industries following its FDA approval in 1969. This synthetic food dye has permeated our diets and daily lives, appearing in an array of products from candies and beverages to cereals and baked goods. Beyond food, Red
Health
Imagine standing in a room full of people and suddenly realizing you cannot detect the aroma of fresh coffee brewing or the sweet scent of blooming flowers. While sight and hearing tend to dominate our conversations about senses, recent research has shown that smell—a sense deeply ingrained in our human experience—has long been undervalued. A
Recent advancements in psychological research have shed light on how psychological traits can provide essential insight into cognitive health and decline among middle-aged and older adults. A recent study conducted by a team led by psychologist David Bartrés-Faz at the University of Barcelona reveals the intricate relationship between various psychological profiles and cognitive outcomes. By
In the quest to find effective remedies for treatment-resistant depression (TRD), a significant breakthrough has emerged with the approval of a ketamine-based nasal spray, known as Spravato (esketamine), by the Food and Drug Administration (FDA). This innovative therapy gained its initial endorsement in 2019; however, it was previously limited to use alongside oral antidepressants. In
Sunburn is a common consequence of overexposure to sunlight, characterized by red, inflamed skin that may be accompanied by pain or peeling. Traditionally, the scientific understanding of sunburn has revolved around DNA damage as the key mechanism triggering this inflammatory response. The belief was that ultraviolet B (UVB) radiation directly harms skin DNA, leading to
Antimicrobial resistance (AMR) has emerged as one of the most pressing public health challenges of our time, leading to nearly five million deaths globally each year due to infections that are resistant to existing antibiotics. Projections suggest this figure could surge by 70% by 2050, potentially resulting in 40 million deaths, if solutions are not
Recent scientific advancements have unveiled intriguing insights into how gut microbes can influence blood sugar levels and sugar cravings in both mice and humans. A team from Jiangnan University in China has focused on harnessing these natural processes to potentially create alternatives to pharmaceutical drugs, such as Ozempic, which are commonly used to manage type
An intriguing case recently unfolded in a Hong Kong hospital, where an 84-year-old man arrived with complications related to urinary flow obstruction. However, what baffled medical professionals were the unexpected symptoms accompanying his primary complaint. The patient exhibited a peculiar grayness to his skin, sclera (the whites of his eyes), and nails, raising questions about
Going to the hairdresser typically evokes feelings of luxury and self-care, but for a select few, this experience can take a dark turn into the realm of serious health risks. Beauty Parlor Stroke Syndrome (BPSS) is a rare yet concerning condition that can transform a simple shampoo into a potential medical emergency. This phenomenon, first
In today’s modern society, sugary beverages, particularly sodas and energy drinks, hold a prominent place in our daily routines. These beverages are meticulously engineered to be highly appealing, with excessive amounts of sugar designed to entice our taste buds and stimulate the pleasure centers in our brains. While the momentary satisfaction from consuming these drinks
The emergence of H5N1 bird flu among household pets in Los Angeles County has raised red flags for pet owners and public health officials alike. With the unfortunate demise of at least six cats linked to this virus, it is crucial to understand the situation’s implications and the risks posed to both domesticated animals and
Intermittent fasting (IF) has gained popularity as a potential strategy for weight management and overall health improvement. Research continues to unveil the benefits of this dietary approach, particularly for individuals struggling with obesity. A recent study conducted in Spain adds to the growing body of evidence supporting the efficacy of intermittent fasting, specifically time-restricted eating
Stroke remains a leading cause of morbidity and mortality worldwide, often resulting from a cascade of modifiable risk factors such as hypertension, unhealthy dietary habits, and sedentary lifestyles. Traditionally, predictive assessments of stroke risk have revolved around standard clinical factors. However, emerging research suggests that our eyes might hold crucial clues about our vascular health
As the temperatures rise during summer, many seek refuge from the heat by swimming in natural bodies of water or pools. While this can be refreshing and enjoyable, it’s crucial to recognize that freshwater environments pose certain health risks that are often overlooked. One such risk is the presence of Naegleria fowleri, commonly referred to
As the New Year arrives, many individuals engage in self-reflection regarding their health and lifestyle choices, particularly concerning their relationship with alcohol. The latest advisory from the U.S. Surgeon General, Dr. Vivek Murthy, serves as a pivotal reason for Americans to reconsider their drinking habits, especially during “Dry January.” With extensive research accumulating over decades,